Slow Cooker Chicken Noodle Soup
This chicken noodle soup made in a slow cooker is easy to make and tastes great. Just put everything in the slow cooker, let it cook, and when you get home, youll have a tasty meal ready to serve
Ingredients:
- 1 lb chicken breasts, diced
- 8 cups chicken broth
- 3 carrots, sliced
- 3 celery stalks, sliced
- 1 onion, diced
- 3 cloves garlic, minced
- 1 tsp dried thyme
- 1 tsp dried parsley
- 1/2 tsp dried oregano
- Salt and pepper to taste
- 8 oz egg noodles
Instructions:
In a slow cooker, combine diced chicken, chicken broth, carrots, celery, onion, garlic, thyme, parsley, oregano, salt, and pepper
Cover and cook on low for 6-8 hours or high for 3-4 hours, until chicken is cooked through and vegetables are tender
During the last 30 minutes of cooking, add egg noodles to the slow cooker
Once noodles are cooked, serve hot and enjoy



Comments
Post a Comment