Vegan Sea Salted Olive Oil Chocolate Chip Cookies
These vegan chocolate chip cookies are made with olive oil for a unique flavor twist. The addition of sea salt enhances the richness of the chocolate and balances the sweetness of the cookie. Ingredients: 1/2 cup olive oil 1/2 cup coconut sugar 1/4 cup almond milk 2 tsp vanilla extract 1 1/2 cups all-purpose flour 1/2 tsp baking soda 1/2 tsp sea salt, plus extra for sprinkling 1/2 cup vegan chocolate chips Instructions: Preheat oven to 350F 175C and line a baking sheet with parchment paper In a mixing bowl, whisk together olive oil, coconut sugar, almond milk, and vanilla extract until well combined Add the flour, baking soda, and salt to the wet ingredients, and mix until a dough forms Fold in the chocolate chips until evenly distributed throughout the dough Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them a few inches apart Gently flatten ea...
